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⚖️ Sold by actual weight
Price is calculated per kg, based on the fish's actual weight before scaling and gutting.
Important: As this is wild-caught seafood, availability may vary depending on the day's catch. If the item is unavailable, we will contact you regarding your order.
Marine Catfish, locally known as Ikan Duri in Malay & 成魚 in Chinese, is a popular seafood choice with tender, delicate flesh and a naturally savoury flavour. Its soft texture makes it suitable for a variety of home-cooked dishes, especially traditional Chinese-style soups and comforting fish-based meals.
Marine Catfish is great for fish soup, steaming, frying and braising. Simmer it with salted vegetables, tomatoes or tofu for a comforting, flavourful soup, or fry it until golden for a simple, satisfying dish.
Farmed Golden Pomfret, prized for its tender flesh and mild, naturally sweet flavour.With its delicate texture and rich flavour, Golden Pomfret is esp..
Chinese Pomfret, known as 斗鲳 in Chinese, Dau Dai in Cantonese, and Bawal Tambak in Malay. Highly prized among seafood lovers, Chinese pomfret is renow..
Chinese Pomfret, known as 斗鲳 in Chinese, Dau Dai in Cantonese, and Bawal Tambak in Malay. Highly prized among seafood lovers, Chinese pomfret is renow..
Wolf Herring, known as Ikan Parang in Malay and 西刀 in Chinese, is prized for its firm, bouncy flesh and distinctive texture. Traditionally, the meat i..
Seabass, known as Siakap in Malay and 石甲 in Chinese, is a popular and affordable fish prized for its tender, flaky flesh and mild, naturally sweet fla..
White Pomfret, known as Bawal Putih in Malay and 白鲳 in Chinese. A popular choice among seafood lovers, white pomfret is prized for its naturally sweet..
Seabass Fillet, from seabass known as Siakap in Malay and 石甲 in Chinese, offers tender, flaky flesh with a mild, naturally sweet flavour. Seabass is a..
Fresh wild-caught Fourfinger Threadfin, commonly known as Senangin in Malay and Ma Yau in Cantonese.This is a popular local fish with firm, naturally ..
This fish is also known as “Ma Yau” (马友) in Cantonese and “Senangin” in Malay. It is well-loved for its tender, juicy flesh and naturally rich flavour..
![Local Chinese Pomfret 300gm+- per fish [LOW SEASON]](https://myseafoodmart.com/image/cache/catalog/300g-350x350.jpg "Local Chinese Pomfret 300gm+- per fish [LOW SEASON]")
![Local Chinese Pomfret 300gm+- per fish [LOW SEASON]](https://myseafoodmart.com/image/cache/catalog/300g2-350x350.jpg "Local Chinese Pomfret 300gm+- per fish [LOW SEASON]")
![Local Chinese Pomfret 400gm+- per fish [LOW SEASON]](https://myseafoodmart.com/image/cache/catalog/chinesem1-350x350.jpg "Local Chinese Pomfret 400gm+- per fish [LOW SEASON]")
![Local Chinese Pomfret 400gm+- per fish [LOW SEASON]](https://myseafoodmart.com/image/cache/catalog/whitem2-350x350.jpg "Local Chinese Pomfret 400gm+- per fish [LOW SEASON]")
![Local White Pomfret (白鲳) 300gm+- per fish [LOW SEASON]](https://myseafoodmart.com/image/cache/catalog/white-big1-350x350h.jpg "Local White Pomfret (白鲳) 300gm+- per fish [LOW SEASON]")
![Local White Pomfret (白鲳) 300gm+- per fish [LOW SEASON]](https://myseafoodmart.com/image/cache/catalog/white-big2-350x350h.jpg "Local White Pomfret (白鲳) 300gm+- per fish [LOW SEASON]")
