Pike Conger / Malong per kg [SEASONAL]
⚖️ Sold by actual weight
Price is calculated per kg, based on the fish's actual weight before scaling and gutting.
Important: As this is wild-caught seafood, availability may vary depending on the day's catch. If the item is unavailable, we will contact you regarding your order.
RM28.00
Available Options
Pike Conger, known as Ikan Malong in Malay and 大麻 in Chinese, is a low-fat fish commonly used to prepare fish stock and soups. Its mild seafood flavour makes it a great choice for simmering, allowing the natural fish flavour to infuse into the broth. It is especially suitable for making homemade fish stock, seafood soups and other dishes that call for a light, flavourful broth.