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Blue-spotted Sting Ray / Ikan Pari (蒲鱼) per kg [SEASONAL]

Blue-spotted Sting Ray / Ikan Pari (蒲鱼) per kg [SEASONAL]
Blue-spotted Sting Ray / Ikan Pari (蒲鱼) per kg [SEASONAL]
Blue-spotted Sting Ray / Ikan Pari (蒲鱼) per kg [SEASONAL]
Blue-spotted Sting Ray / Ikan Pari (蒲鱼) per kg [SEASONAL]
Blue-spotted Sting Ray / Ikan Pari (蒲鱼) per kg [SEASONAL]

⚖️ Sold by actual weight
Price is calculated per kg, based on the fish's actual weight before scaling and gutting.

Important: As this is wild-caught seafood, availability may vary depending on the day's catch. If the item is unavailable, we will contact you regarding your order.

RM18.00

Wild-caught Blue-spotted Stingray, also known as “Pou Yu” in Cantonese. This is a seasonal catch, so availability may vary depending on the day's catch and it may not be available every day.

Each stingray is approximately 1–3 fish per kg.

Please note: The price is calculated based on the stingray's actual weight before cleaning. The body and tail will be removed during preparation, resulting in at least 50% weight loss.

Only the edible stingray wings will be packed and delivered.

Live Hard Shell Clams, locally known as Kepah or 沙白 in Chinese. These popular shellfish are prized for their delicate briny flavour, naturally sweet m..
RM21.00
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Red Big Prawn XL known locally as Udang Merah in Malay and 红大虾 in Chinese, is loved for its generous size, naturally sweet seafood flavour and fi..
RM75.00
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Flower Crab, known as Ketam Bunga in Malay and 大市 in Chinese, is loved for its naturally sweet, delicate meat and rich seafood flavour. Its tender fle..
RM49.00
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Fresh wild-caught Fourfinger Threadfin, commonly known as Senangin in Malay and Ma Yau in Cantonese.This is a popular local fish with firm, naturally ..
RM20.00
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Silver Whiting, known as Ikan Bulus in Malay and 沙占 in Chinese, is a small fish with tender flesh and a mild, delicate seafood flavour. It is perfect ..
RM42.00
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White Pomfret (Small), known as Bawal Putih in Malay and 昌仔 in Chinese, is a popular fish prized for its tender flesh, delicate flavour and fine textu..
RM18.00
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Wolf Herring, known as Ikan Parang in Malay and 西刀 in Chinese, is prized for its firm, bouncy flesh and distinctive texture. Traditionally, the meat i..
RM31.00
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Speigler's Mullet, known as Ikan Belanak in Malay and 只仔 in Chinese, is a flavourful fish with firm flesh and a mild, savoury taste. It is commonly fr..
RM19.00
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Seabass, known as Siakap in Malay and 石甲 in Chinese, is a popular and affordable fish prized for its tender, flaky flesh and mild, naturally sweet fla..
RM43.50
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Chinese Pomfret, known as 斗鲳 in Chinese, Dau Dai in Cantonese, and Bawal Tambak in Malay. Highly prized among seafood lovers, Chinese pomfret is renow..
RM28.00
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